First reported UK case of sudden permanent hearing loss linked to covid-19

Condition not common, but awareness is important as prompt treatment can reverse it Although uncommon, sudden permanent hearing loss seems to be linked to COVID-19 infection in some people, warn doctors, reporting the first UK case in the journal BMJ Case Reports. Awareness of this possible side effect is important, because ...

2020-10-15T08:26:10+00:0015 October 2020|BMJ Case Reports, Press release|

No safe level of caffeine consumption for pregnant women and would-be mothers

Women who are pregnant or trying for a baby should consider avoiding caffeine, researchers say Women who are pregnant or trying to conceive should be advised to avoid caffeine because the evidence suggests that maternal caffeine consumption is associated with negative pregnancy outcomes and that there is no safe level ...

2020-08-25T09:04:16+00:0025 August 2020|BMJ Evidence Based Medicine, Press release|

Doubt cast on wisdom of targeting ‘bad’ cholesterol to curb heart disease risk

Decades of research have failed to show consistent benefit for this approach, say researchers Setting targets for ‘bad’ (LDL) cholesterol levels to ward off heart disease and death in those at risk might seem intuitive, but decades of research have failed to show any consistent benefit for this approach, reveals ...

2020-08-04T08:24:41+00:004 August 2020|BMJ Evidence Based Medicine, Press release|

Widely available indigestion drug may curb covid-19 symptoms in mild to moderate disease

Effects felt within 1-2 days; clinical trial of those who don’t require hospital admission warranted A widely available and inexpensive drug that is used to ease the symptoms of indigestion may prove a worthy contender for treating COVID-19 infection in those whose disease doesn’t require admission to hospital, suggest the ...

2020-06-05T08:27:24+00:005 June 2020|Gut, Press release|

New evidence links ultra-processed foods with a range of health risks

Policies that limit ultra-processed food intake are urgently needed, say researchers Two large European studies published by The BMJ today find positive associations between consumption of highly processed (“ultra-processed”) foods and risk of cardiovascular disease and death. The researchers say further work is needed to better understand these effects, and a direct (causal) ...

2019-05-30T08:22:05+00:0030 May 2019|Press release, The BMJ|
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